This southern classic has been around since at least the 1940s, but the last time I ever made it was about 15 years ago. I wanted to rekindle my love of pimento cheese, and the recipe I used at that time was from the thrift store. It was quite different from the one I was about to try, but when I tasted it, I was surprised at how delicious it was. Now, I want to share my current pimento cheese recipe with everyone!

Classic Pimento Cheese Dip | This is a classic pimento cheese recipe made with mayo, spreadable processed cheese, and a generous sprinkle of pimentos.

Classic Pimento Cheese Dip | from Picky Palate  –

 

For good reason, pimento cheese is a southern favorite. It’s a simple recipe with a lot of flavor. You won’t be sorry if you serve this Pimento Cheese Dip (Classic) at your next gathering!

Shredded cheddar cheese, mayonnaise, cream cheese, peppers, spices, and spicy sauce are used to make pimento cheese. It’s a quick-to-prepare dip that goes well with crackers, biscuits, or even a sandwich.

If you like this, you may also like my Pear and Camembert Crostini, Stovetop BBQ Little Smokies, or my French Onion Dip.

Classic Pimento Cheese Dip in a white bowl.

What is the composition of pimento cheese?

Shredded cheddar cheese, mayonnaise, cream cheese, and chopped pimento peppers are used to make pimento cheese. Pimento cheese may be prepared ahead of time and kept in the fridge for up to a day. It cannot be left out in the heat since it is a mayonnaise-based meal. Pimento Cheese may be left chunky or smoothed into a paste, and it can even be cooked to make a hot dip.

Classic Pimento Cheese Dip on a serving board with crackers.

Pimento cheese is produced in the United States.

Pimento cheese, often known as cheese pimiento, is particularly popular in the southern United States and portions of the Philippines. Pimento Cheese is also a trademark dish of the Masters Tournament, a professional golf tournament.

When I first visited South Carolina, I tasted pimento cheese dip for the first time. It was served on a biscuit from Callie’s Hot Little Biscuit in Charleston, South Carolina, and it was perhaps the finest biscuit I’d ever eaten. If you come, don’t forget to sample the morning sandwich!

Classic Pimento Cheese Dip from overhead with crackers.

What exactly is pimento?

Because of their tiny size and brilliant red color, pimentos are also known as cherry peppers. Pimentos are a mild pepper with a sweeter flavor than bell peppers. This pepper is also seen in filled green olives, which are typically packed with pimentos.

Pimento peppers are typically found alongside the pickles and olives in the jarred food area. Pimento peppers may be found at most supermarket shops. The majority of jarred types come chopped or in strips, which you will need to cut for this dish.

Classic Pimento Cheese Dip with crackers.

Pimento cheese may be used in a variety of ways.

The most common uses for pimento cheese are as a dip or a sandwich spread. There are, however, various variations of this distribution. Pimento dip may be served spicy or used to fill jalapenos. Pimento cheese may also be used in other southern favorites like grits or as a biscuit spread. Most recipes that call for cream cheese or shredded cheese may be made using pimento cheese.

Required Ingredients

  • 8 oz. grated cheddar cheese
  • 14 cup softened cream cheese
  • 12 cup drained and diced pimento peppers
  • 3 Tbsp Mayonnaise
  • 12 teaspoon red chili flakes
  • 1 teaspoon of hot sauce
  • Salt
  • Pepper

Needed Equipment

  • Bowl for mixing
  • Spoon Made of Wood
  • Knife of a Chef
  • Board for cutting

Storage Suggestions

Refrigerate for up to 2 days in an airtight container. After they’ve been at room temperature for a while, toss any leftovers. The dish may be prepared ahead of time and kept in the refrigerator.

Keep the dip cool and away of direct sunshine or hot places while serving. Because this is a mayonnaise-based meal, if left out too long, it will go rancid and induce illness. Remove any leftovers from the dip if it has been sitting out at room temperature.

 

Classic Pimento Cheese Dip

Classic Pimento Cheese Dip

 

Michelle Boulé is a French actress.

 

The greatest dip at your next gathering will be classic pimento cheese dip!

 

5 out of 5 stars

 

Recipes to Pin

 

 

 

15-minute prep time

15 minutes total

 

 

 

Appetizer Course

American cuisine

 

 

8 servings

Calories (kcal): 177

Equipment

 

 

Spoon Made of Wood

 

Knife of a Chef

 

Bowl for mixing

 

Bowl, Small

Ingredients

 

 

StandardMetric in the United States

 

1x2x3x

  • 8 oz. grated cheddar cheese
  • 14 cup softened cream cheese
  • 12 cup drained and diced pimento peppers
  • a third of a teaspoon of mayonnaise
  • 12 tablespoons red chili flakes
  • 1 teaspoon of hot sauce
  • Salt
  • Pepper

 

Instructions

 

 

  • In a large mixing basin, combine all of the ingredients.

  • Season liberally with spicy sauce, salt, and pepper to taste. Chill before serving. Enjoy!

Nutrition

 

Calories: 177 kilocalories 1 gram of carbohydrates 8 g protein 16g fat 8g Saturated Fat 40 milligrams of cholesterol 250 mg sodium 57 mg potassium 1 gram of fiber 1 gram of sugar 710 IU Vitamin A 12.3 milligrams of vitamin C 211 mg calcium 0.3 mg iron

 

 

 

Classic Pimento Cheese Dip is a term used to describe a dip made with pimento

 

 

You’ll find versions of this dip on every table at your favorite cookout, and here’s the thing: it’s pretty easy to make. It’s the perfect balance of flavor, texture, and a not-so-secret ingredient that’s the star of the show. It’s also really delicious, so you can’t really go wrong. Just try it once, and you’ll be hooked!. Read more about sweet pimento cheese recipe and let us know what you think.

Frequently Asked Questions

Should pimento cheese have cream cheese?

Pimento cheese is a type of spread that has cream cheese in it, so the answer is yes.

What is the difference between Palmetto cheese and pimento cheese?

Palmetto cheese is a type of cheese made from cows milk, while pimento cheese is a type of cheese made from goats milk.

What can you dip in pimento cheese?

Pimento cheese is a type of spread made from chopped green olives, mayonnaise, and spices. It can be served on crackers or bread, or used as a sandwich spread.

Related Tags

This article broadly covered the following related topics:

  • sweet pimento cheese recipe
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  • easy pimento cheese recipe
  • pimento cheese sandwich recipe