Greeks are truly the masters of food. When it comes to dips, spreads, and sauces, they have some of the best! Among their many favorites are tzatziki, a blend of plain yogurt, cucumber, garlic, olive oil, and herbs. It’s often served with gyros, a Greek sandwich, and pita bread. Of course, the best tzatziki is healthy, made from scratch, and contains only real ingredients.

This classic Greek condiment will add a spicy zip to all of your meal. You can use this zesty recipe to add some flavour to your favourite meats, or even as an alternative to ketchup for a tasty dip.

We’re very proud to bring you the first recipe in our new Food Blogger series. This new series will feature food bloggers from all over the world, and we want to start it off with a bang!

Only 5 ingredients and it’s creamy and tasty! This Greek Tzatziki Sauce is a quick and simple method to boost the taste of almost anything! This is one sauce you’ll want to have in your fridge at all times, since it’s great for dipping, coating, and salad dressing.

If your family is like mine, serving a “dip” with supper makes everyone happy! My kids discovered this creamy sauce on one of our numerous visits to Zoes Kitchen, one of our favorite places. I decided to develop my own recipe so that people could enjoy it at home with veggies, pita bread, or Greek Chicken pitas. This takes just a few minutes to prepare, and the ingredients are typically found in my refrigerator and pantry.

Is this prepared in the same way as traditional Tzatziki?

This is our take on a traditional recipe. Tzatziki is traditionally prepared using Greek yogurt. In our recipe, I used sour cream and mayonnaise since they are two ingredients I usually have on hand! 1 cup plain Greek yogurt may simply be substituted for the two.

Can I keep this in the fridge for a long time?

I suggest keeping this sauce in the refrigerator for no more than 3 days. It’s not a good idea to put this sauce in the freezer.

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Tzatziki Sauce (Greek Tzatziki) Ingredients

  • 1 teaspoon of lemon juice
  • Mayonnaise (1/2 cup)
  • Sour Cream (1/2 cup)
  • 1/2 cucumber, big
  • 1 tbsp Dill Weed, Dried

How to Make Tzatziki Sauce in Greece

In a food processor or blender, combine all of the ingredients.

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After that, mix until smooth or until you achieve the desired consistency. If you want more texture in your tzatziki, dice 1/3 of the cucumber and toss it into the sauce after it’s been blended.

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Refrigerate the combined mixture in an airtight container with a cover or cap until ready to serve.

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I hope you enjoy this fast and simple sauce with your family and friends! It’s a pleasant change from conventional ranch dressing, but it’s still a creamy, flavorful dressing or dip. With just a few ingredients, you can make this for last-minute visitors or as a dip for a quick after-school snack!

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Time to prepare: 5 minutes

30 minutes of additional time

35-minute total time

Ingredients

  • 1 teaspoon of lemon juice
  • Mayonnaise (1/2 cup)
  • Sour Cream (1/2 cup)
  • 1/2 cucumber, big
  • 1 tablespoon dill weed

Instructions

    1. In a food processor or blender, combine all of the ingredients.
    2. Blend until smooth or until the desired consistency is achieved. If you want more texture, dice 1/3 of the cucumber and toss it into the recipe after it’s been blended.
    3. Refrigerate the combined mixture in an airtight container with a cover or cap until ready to serve. Refrigerate for at least 30 minutes before serving.

Information about nutrition:

Yield:

6

Size of Serving:

1 tbsp. per serving 167 calories 17g total fat 4g Saturated Fat 0g trans fat 12 g of unsaturated fat 19 milligrams of cholesterol Sodium: 124 milligrams 2 g carbohydrate 0g fiber 1 gram of sugar 1 gram of protein

(Nutritional information is an estimate that may vary depending on cooking techniques and ingredient brands utilized.)

Have you tried this recipe yet?

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Tzatziki, a traditional Greek sauce made of yogurt, cucumber, garlic, olive oil, and dill, is a staple of Greek cuisine. It can be used in many different dishes, including soups, salad dressings, and even dips. This recipe makes a tangy blend of yogurt, cucumber, and dill, as well as a creamy bowl of tzatziki sauce.. Read more about greek tzatziki sauce walmart and let us know what you think.

Frequently Asked Questions

What is tzatziki sauce made of?

Tzatziki sauce is made of yogurt, cucumber, garlic, salt, olive oil and lemon juice.

Is Greek tzatziki healthy?

Tzatziki is a yogurt-based sauce that is traditionally made with cucumbers, garlic, and dill. It can be served as a dip or as a spread on breads, pita, or vegetables.

Is tzatziki Greek or Turkish?

Tzatziki is a Greek dish.