Avocado Ranch Dip

Avocado ranch dip recipe – This is a simple, delicious dip recipe for guacamole or hummus that can be used as a spread or dip as well as a topping for grilled chicken or fish. It’s great as a snack with tortilla chips, as a spread for sandwiches or burgers, or as a side dish to chicken and fish. It’s also delicious as a dip for veggies, finger foods and crackers. I hope you enjoy this avocado ranch dip!

Avocado Ranch Dip has always been a favorite of mine, but I can’t find it at any of my local grocery stores. I have also seen it at some restaurants, but I have never tried it myself. I am wondering if it is worth the effort to find and buy this dip and if you might have any advice on how to make it?

Whether you’re having friends over for a game night, or having a gathering of family and friends, this recipe is a great way to get everyone to eat their veggies. The dip can be made ahead of time, stored in the refrigerator, and then served at a moment’s notice. It’s also a great dip to make ahead of time and have on hand for the week ahead. It also goes great with baked tortilla chips!. Read more about hidden valley avocado ranch dip and let us know what you think.

Five basic ingredients, easy to prepare, and prepared using fresh ingredients! This Avocado Ranch Dip goes well with tacos, salads, and as a dip for vegetables, chips, and our Bacon Ranch Chicken Tenders. It’s entirely up to you whether you like your dips smooth or chunky.


Ashley and I were cooking one day and came up with a meal we dubbed “chicken bombs.” Buttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttttt After we finished making them, we realized there was something lacking that would truly round out the flavor of the meal for us. So, there you have it… the Avocado Ranch Dip is now a thing. We soon discovered how flexible it was and how many various things we could use it for after we finished it. One of the greatest aspects is that it takes less than 5 minutes to put together!


Is Avocado Ranch Dip suitable as a salad dressing?

Absolutely! It can certainly be used as a salad dressing. The easiest method to add to a salad is to place your chosen quantity on top of your salad in a container with a lid and shake it well—it will cover every mouthful properly! If you want to thin it down a little for your salad, add a little olive oil, which will make the Avocado Ranch Dip more like a conventional dressing.

Is it safe to consume avocado on a daily basis?

Overall, eating one avocado every day is beneficial to your health. Avocados are nutrient-dense and high in monounsaturated fat, which may help to lower your risk of heart disease.


Avocado Ranch Dip Ingredients:


To create Avocado Ranch Dip, start by combining all of the ingredients in a mixing bowl.

Take two avocados and cut them in half lengthwise. Remove the pit. Fill a dish with the contents of both.

Cilantro should be washed and diced into tiny bits. Add to the mixing bowl.

After that, pour the ranch dressing into the mixing bowl.

Finally, combine all of the ingredients with taco seasoning and the juice of two limes.

Blend until all ingredients are mixed, using an immersion blender or a conventional blender. Blend until all avocado pieces are gone for a smoother texture.



We always have the ranch on hand at our home to put on just about everything. We wanted to dress up the ranch for this dip, make it thicker, and give it a lot more flavor. It has a thick consistency and a unique flavor that goes well with chopped veggie trays or on top of fish tacos. Make this baby in five minutes or less the next time you want to dress up a platter of sweets!

Time to prepare: 5 minutes

2 minute cook time

7-minute total time


  • a half-cup of ranch dressing
  • avocados (two)
  • 2 limes
  • Cilantro, 1/4 cup
  • 2 tbsp seasoning for tacos


  1. Avocados should be cut up and placed in a mixing dish.
  2. cilantro, washed and diced Add to the mixing bowl.
  3. Toss with some ranch dressing.
  4. Limes should be cut in half and added to the mixture.
  5. Finally, stir in the 2 tbsp taco seasoning.

Information about nutrition:



Size of Serving:

1 tbsp. per serving 209 calories 19g total fat 3 g saturated fat 0g trans fat 15 g of unsaturated fat 5 milligrams of cholesterol 391 mg sodium 11g Carbohydrates 6 g of fiber 2 g sugar 2 g protein

(Nutritional information is an estimate that may vary depending on cooking techniques and ingredient brands utilized.)

Have you tried this recipe yet?

Please leave a comment on the blog or use Instagram to submit a picture.

It’s no secret that when it comes to dips, ranch is my kryptonite. I’ll take a classic dip over just about anything, and I’ve made a home for ranch in all my favorite recipes. I’ve also discovered that the traditional ranch dressing can be too heavy, so I needed a lighter dip to eat with tortilla chips.. Read more about healthy avocado ranch dressing and let us know what you think.

Frequently Asked Questions

Can I buy Chick Fil A avocado lime ranch?

No, you cannot buy Chick Fil A avocado lime ranch.

Is avocado ranch healthy?

Avocado ranch is not healthy.

What is avocado ranch made of?

Avocado ranch is made of avocado, lime juice, cilantro, garlic, salt and pepper.

Related Tags

This article broadly covered the following related topics:

  • avocado ranch dip recipe
  • avocado ranch dip vegan
  • avocado ranch dip with greek yogurt
  • avocado ranch dip food network
  • avocado ranch dressing calories

Una is a food website blogger motivated by her love of cooking and her passion for exploring the connection between food and culture. With an enthusiasm for creating recipes that are simple, seasonal, and international, she has been able to connect with people around the world through her website. Una's recipes are inspired by her travels across Mexico, Portugal, India, Thailand, Australia and China. In each of these countries she has experienced local dishes while learning about the culture as well as gaining insight into how food can be used as a bridge between different cultures. Her recipes are often creative combinations of traditional ingredients from various different cuisines blended together to create something new.