Crook’s Corner Shrimp and Grits
Crook’s Corner is a seafood and Southern comfort food restaurant in the heart of Charleston, South Carolina. It has been open for over two decades and is one of the most popu
Emeril’s Citrus Glazed Pork Belly
Pork Belly is a type of pork that has been cured in brine or salt for up to six months. The process makes the meat firmer and more flavorful, but it also means that it can be diffi
Flash Fried Chicken – Better Than Southern Fried?
The fried chicken chain has been around for decades, but it’s not clear if the southern style of cooking is still better. The fried chicken batter is a common Southern dish t
Grilled Chicken Marinade Italian Dressing Based
This Italian dressing can be used as a marinade, sauce, or dip. It is made with vinegar and Dijon mustard and topped with Parmesan cheese. Grilled chicken marinated in Italian dres
Italian Sausage Pie – Very Easy Plus Delicious!
This is a very easy and delicious recipe for an Italian sausage pie that uses refrigerated dough. You can use any of your favorite fillings, such as broccoli and cheddar cheese, sp
Mom’s Country Fried Pork Chops With Cream Gravy
This recipe is a perfect example of how to use simple ingredients to create something delicious. It’s the kind of meal that doesn’t need any fancy spices or complicated
Old Fashioned Banana Pudding From Scratch
This old fashioned banana pudding from scratch is a simple recipe that will have you reminiscing about your childhood. It’s made with just a few ingredients, and it’s p
Outback Steak House Lettuce Wedge Salad
The lettuce wedge salad is a popular menu item at Outback Steakhouse. It consists of iceberg lettuce, tomatoes, and croutons in a creamy dressing. Outback Steak House has discontin
Paula Deen Green Bean Casserole
Paula Deen is a celebrity chef and cookbook writer. She has been in the media for many years, with her most recent controversy being over a racial slur she said in a deposition. Pa
Paula Deen’s Loaded Oatmeal Cookies
Paula Deen’s oatmeal cookies are a classic American dessert. They are made with oats, flour, brown sugar, butter, vanilla extract, and salt. These cookies have been around si