The Foreman Grilled T-Bone Steak Recipe is a simple, yet delicious recipe that was created by George Foreman. It is made from a combination of ingredients such as salt, pepper, garlic powder, beef broth and bread crumbs.

The how long to cook at bone steak on a george foreman grill is a recipe that was created by George Foreman. This recipe will teach you how to cook your own T-bone steak on the George Foreman Grill.

The T-bone steak is a short loin cut of cattle. Because it’s a T-shaped bone with flesh on both sides, it’s called a T-bone steak. T-bone steaks are made from the most succulent parts of a cow’s flesh, which is why they’re so popular among steak fans. I’m going to share one of the finest George Foreman Grilled T-bone steak recipes with you today, and it’ll definitely make your mouth wet.

 

George Foreman’s Grilled T-Bone Steak Recipe

A 3/4-inch thickness is usually recommended for a t-bone steak. The key is to concentrate on the flesh and let the beef’s natural taste show through.

Ingredients

  • 1 t-bone steak, about 3/4 inch thick
  • a quarter teaspoon of kosher salt
  • 1 tablespoon vinegar (red wine)
  • 1 tablespoon extra virgin olive oil
  • 1/2 teaspoon pepper, freshly ground
  • 1 garlic clove
  • liquid smoke (1/2 teaspoon)

Directions

Step 1

Tenderize the beef by pounding it with a tenderizer or piercing it with a fork many times.

Step 2

Toss the steak in a ziplock bag with the olive oil, vinegar, liquid smoke, salt, and pepper. Make sure the steak is well-coated and marinate for at least 30 minutes in the fridge.

 

Step 3

Preheat your George Foreman Grill with the lid covered for at least 5 minutes. If your grill has a high setting, use it.

Step 4

Slice the garlic into thin slices and cut many tiny holes in the steak with a sharp knife, then stuff the garlic into the holes. Approximately 8 per side will suffice.

Step 5

Close the cover and place on the grill. Check it after approximately 4 minutes and rotate 1/4 turn if desired. 3-4 minutes for rare, 4-5 minutes for medium rare, 5-6 minutes for medium, and 6+ minutes for well done.

 

screenshot of george foreman grilled t-bone steak

Grilled T-Bone Steak by George Foreman

This George Foreman Grilled T-bone Steak dish has a reputation for making people’s mouths wet.

 

  • 1 t-bone steak, about 3/4 inch thick
  • kosher salt, 1/4 teaspoon
  • 1 tbsp. balsamic vinegar
  • 1 tablespoon extra virgin olive oil
  • a half teaspoon of freshly ground pepper
  • 1 garlic clove
  • a half teaspoon of liquid smoke
  1. Tenderize the beef by pounding it with a tenderizer or piercing it with a fork many times.

     

  2. Toss the steak in a ziplock bag with the olive oil, vinegar, liquid smoke, salt, and pepper. Make sure the steak is well-coated and marinate for at least 30 minutes in the fridge.

  3. Preheat your George Foreman Grill with the lid covered for at least 5 minutes. If your grill has a high setting, use it.

  4. Slice the garlic into thin slices and cut many tiny holes in the steak with a sharp knife, then stuff the garlic into the holes. Approximately 8 per side will suffice.

  5. Close the cover and place on the grill. Check it after approximately 4 minutes and rotate 1/4 turn if desired. 3-4 minutes for rare, 4-5 minutes for medium rare, 5-6 minutes for medium, and 6+ minutes for well done.

Related

The best george foreman grill for steaks is a recipe that was created by George Foreman. This recipe is simple to prepare and has an amazing flavor.

Frequently Asked Questions

How do I cook a T Bone on a George Foreman Grill?

To cook a T-Bone steak on a George Foreman Grill, you need to preheat the grill for at least ten minutes. Once the grill is hot enough, place the steak on it and close the lid. After five minutes of cooking time, flip your steak over and continue cooking for another five minutes.

How do you cook steak on a George Foreman Grill?

The George Foreman Grill is a type of electric griddle. You cook steak on it by placing them on the grill and turning the heat up to high.

How long does it take to cook a steak on the George Foreman Grill?

It usually takes around 5-10 minutes to cook a steak on the George Foreman Grill.

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