Sweet Fish Sauce

The first time I heard of fish sauce was when I commented on a recipe on FoodRepublic’s facebook fan page saying “omg noooooo fish sauce??”. This was in response to the statement ” 5. Fish Sauce ” posted in a recipe. I replied: “I love fish sauce! If you can get it by the spoonful or in a bottle, it’s great.” The recipe was posted and I started reading it. There was a lot of talk about the ingredients and how to cook it, and a call for comments from readers.  I commented again and said ” I made a fish sauce salad not long ago, and if you Google ‘fish sauce salad’, you can find the recipe  here ( http://

When I was growing up, we used to have fish sauce for breakfast. It was really sour and salty, but it was also really good. It had a sweet taste too. Don’t ask me what it was made of, because I don’t know.

“Sweet Fish Sauce” is a food blog that is aimed at answering the question: “What is sweet fish sauce, and how can I use it?”

Sweet Fish Sauce

The most popular Khmer dipping sauce is sweet fish sauce. Lime/lemon juice and fish sauce are the most essential components in this dish. Make sure to use only fresh lime/lemon and the finest fish sauce, and adjust the sweetness, saltiness, and spice level to your liking. This recipe does not use garlic, but if you want, add 2 minced fresh garlic cloves.


a quarter cup of boiling water    
a quarter cup of sugar    
1/3 cup lime juice (about 2 limes)    
fish sauce (about 1/3 cup)    
3 spicy chili peppers, diced, or to taste (option)    
1/3 cup crumbled roasted peanuts (option)    

Making Sweet Fish Sauce: Step-by-Step Instructions

  1. Mix boiling water and sugar in a small bowl until sugar is completely dissolved.
  2. Mix together the lime juice, fish sauce, and hot chili pepper, then put aside to chill.
  3. Before serving, sprinkle with crushed roasted peanuts.

Enjoy it



Green Mango Relish is a similar recipe.

daily value in percent

21.2 g (8%) total carbohydrate

8 g ten percent total fat

Saturated Fat 1.1g (6% Saturated Fat)

1.5 g dietary fiber (5% of total)

5.9 g of protein (12%)

Sodium (2474 mg) (108%)

Sugars (18.8 g) (38%)

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Sweet Fish Sauce is the best way to make your food taste better. With Sweet Fish Sauce, you can make any of your favorite meals taste better without adding calories. Sweet Fish Sauce is made of sweetened fish sauce, a rice vinegar, sugar, and spices. The ingredients are natural, and they don’t contain any additives, preservatives, or chemicals. Sweet Fish Sauce is not salty, and it won’t make your food taste like fish.. Read more about nuoc cham sauce buy and let us know what you think.

Frequently Asked Questions

Is fish sauce sweet?

No, it is not sweet.

How do they make Vietnamese fish sauce?

The fish sauce is made from fermented anchovy and salt.

Is nuoc mam the same as fish sauce?

Nuoc mam is a type of fish sauce that is made from fermented fish. Fish sauce, on the other hand, is a condiment made with salt, sugar, and water or vinegar.

Una is a food website blogger motivated by her love of cooking and her passion for exploring the connection between food and culture. With an enthusiasm for creating recipes that are simple, seasonal, and international, she has been able to connect with people around the world through her website. Una's recipes are inspired by her travels across Mexico, Portugal, India, Thailand, Australia and China. In each of these countries she has experienced local dishes while learning about the culture as well as gaining insight into how food can be used as a bridge between different cultures. Her recipes are often creative combinations of traditional ingredients from various different cuisines blended together to create something new.